Viking Food Solutions

Your Food Processing &
Packaging Solutions Partner

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How shrink packaging has solved many issues in the food industry

Working in the food and beverage industry comes with its fair share of challenges. All processes and products must be held to a very high standard at every stage, because food is such an important part of our lives. And because the food industry must meet such expectations, there are inevitably some issues that arise in trying to comply with all the responsibilities that result from selling something that people will ingest.

Workforce and Automation in the Australian Meat Industry

Becoming increasingly prominent in the red meat industry, the issue of labour remains one of the biggest challenges faced in today’s world of meat processing. The Australian Meat Industry Council (AMIC) considers the problem to be critical and has labelled it a ‘Labour Deficit Epidemic’, an issue which has swept across rural Australia, preventing almost two thirds of Australia’s red meat processors from running at capacity.

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