Equipment & Packaging Solutions

Meat Processing

Small to large scale meat packers and processing rooms across Australia are looking for innovative and more efficient ways to operate.

 

Our labour-saving equipment and reliable shrink and vacuum processing product range is designed specifically for the meat processing industry.

 

Slicing, dicing, cutting, and portioning equipment is targeted at the beef, lamb, pork, and poultry industries, often replacing once very labour intensive tasks with greater speed and accuracy.

 

We Manufacture our Shrink Bags in Victoria

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Contact our team

Reach out to one of our team or submit an online enquiry

call 1300 88 99 51
email [email protected]
room Visit Our Showroom
Victoria - 35 Shirley Way, Epping VIC 3076, Australia
New South Wales - 9 Mcilwraith St, Wetherill Park NSW 2164, Australia

Viking Food Solutions

35 Shirley Way, Epping VIC 3076, Australia

Viking Food Solutions

9 Mcilwraith St, Wetherill Park NSW 2164, Australia

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