Our work in the bakery industry focuses on the packaging and shelf preservation of speciality bread and wrap products.


Artisan and speciality baked products that require special packaging attention include, gluten free, wheat free, spelt, multi seed breads and flatbread.


All of these bakery lines respond to oxygen barrier films and MAP (modified atmosphere packaging) solutions.

Our Customers

We work with our bakery customers all over Australia, partnering with brands and packaging companies to find solutions specific to individual speciality bread needs.

Well and Good Bakery logo

Well & Good Bakery

Well & Good Bakery


GF Precinct

GF Precinct


Alpine Breads

Alpine Breads


Contact our team

Reach out to one of our team or submit an online enquiry

call 1300 88 99 51
email [email protected]
room Visit Our Showroom
35 Shirley Way, Epping VIC 3076, Australia

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