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Dual Lane Boneless Meat Slicer
This innovative boneless meat slicer is designed to provide double the efficiency, allowing you to elevate your meat production capabilities to new heights.
Key Features:
Precision Filleting: The Ebaki 2 Lane maintains the highest standards of boneless meat filleting, ensuring consistent product quality.
Time-Saving: Bid farewell to labour-intensive manual processes. The Ebaki 2 Lane optimises your workflow, saving you precious time and resources.
Cost-Efficient: Make a smart investment with the Ebaki 2 Lane. Reduce labour costs, increase output, and minimise waste, all contributing to improved profitability.
User-Friendly: Designed for ease of setup, operation, and cleaning, the Ebaki 2 Lane is accessible to operators of all skill levels.
Hygiene Matters: Prioritising food safety, the Ebaki 2 Lane is constructed using materials that meet rigorous sanitation standards, guaranteeing the safety and quality of your meat products.
Versatility: Whether you’re processing poultry, fish, or red meat, the Ebaki 2 Lane adapts to your specific processing needs, making it a versatile addition to your facility.
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Technical Specifications
Copy link to this sectionThroughput | 4,000kg / hr |
Maximum Product Width | 130mm per lane |
Maximum Product Height | 65mm |
Cutting Thickness | from 3.5mm |
Cutting heads included | 2 |
Dimensions | 2350 x 1075 x 1350mm |
Weight | 550kg |
Power | |
Blade & belt speed | Variable |