Tender Sprouted Meats
Cattleman Rob Cook of Queensland contacted Viking Food Solutions in November 2015 after acquiring an existing Butchers Shop in Bundaberg QLD.
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The Epping Club NSW
Viking Food Solutions recently supplied & installed twin Dry Ager DX1000 Meat Maturing Fridges at The Epping Club, Epping NSW. Executive Chef, Nick Whitehouse, says the cabinets are a real show-stopper; in his own words:
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Quality Food World
Quality Food World are manufacturers, developers, wholesalers, distributors, importers, exporters & marketers of Premium Quality Food worldwide.
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Hardwick's Meatworks
In June 2014, the team at Hardwick’s Meatworks approached Viking Food Solutions for advice on how they could maximize their Vacuum Packaging capacity in a new boning room that they were designing for construction in 2015.
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The Fish & Burger Co. Doncaster
Working with Andrew was Chester Mead, Viking’s Burger Expert, who recommended that Viking Planus Hamburger Machine was perfect for the job, a compact benchtop machine capable of producing 2100 burgers in an hour giving the operator the flexibility of adjustable burger widths, while ensuring every burger is uniform in weight and size.
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