Copy
SKU: 50560
DT66 Dip Tank
Dip Tanks complete the Shrink process by immersing a vacuumed package in hot water for 2 -4 seconds.
Predetermined immersion time and water temperatures are carefully controlled by the machine.
This guarantees a consistent high quality of Vacuum Shrink packaging and ensures any liquids stay with the product to keep its fresh, natural look.
Shrink technology, once complete, protects your product perfectly just like a second skin.
Features:
- Automatic Temperature Control
- Manufactured in Holland
- Mobile on Wheels
- Complete with insulation balls
Submit An Enquiry
Please fill out this form and we will be in touch
Specifications
Copy link to this section| Water Capacity | 95L |
| Max Load on working plate | 35kg |
| Power | 415V / 20A |
| Chamber Dimensions (L x W x H) | 500 x 600 x 240mm |
| Max. Dipping Depth | 240mm |
| Machine Dimensions (L x W x H) | 740 x 770 x 1055mm |
| Cycle Time | 3 - 4sec |
| Power Consumption | 9.0kW |
Features
Copy link to this section
Fully Stainless Steel
Inside the chamber too
Simple Interface
Easy to set
Height Adjustment
Raise or Lower the User Interface
Quick Cycle Time
Between 2 - 4 seconds
Heat Retention Balls
Avoids splashing
Drainage Valve
Great to clean floors too!
Available for Hire
Book in your hire today!
Temperature Controls
Set the desired temperature
See the Viking Dip Tank in Action!
Downloads
Copy link to this sectionProducts Related
Equipping the food industry to grow with food processing and packaging solutions
1300 88 99 51
[email protected]
35 Shirley Way, Epping VIC 3076
9 Mcilwraith St, Wetherill Park NSW 2164
21 Hoyle Rd, Hope Valley WA 6165
27 Beal Street, Meadowbrook QLD 4131
7 Chadderton Bvd, Epping VIC 3076
22 Glassford Rd, Kewdale WA 6105
25 Hayton Road, Wigram, Christchurch 8042, NZ
Connect with us on LinkedIn
